oven baked french fries

These were really yummy and disappeared quickly between me and my hubs. I make oven fries a lot and I think I prefer the simpler seasonings in this recipe. Cut potato into thick wedges. Off we go . The technique is similar and the result is the same. 1/4 inch thick is … Carefully … https://www.bigoven.com/recipe/best-oven-baked-fries-potato-wedges/945385 EatingWell Test Kitchen Source: EatingWell … this link is to an external site that may or may not meet accessibility guidelines. Cut each potato into 12 wedges. Oven baked French fries calls for a two-step process. Use your favorite seasonings to flavor the fries, or simply sprinkle them with table salt or sea salt. Oven Baked French Fries Cut your potatoes in half lengthwise and then again before slicing your fries. They were so delicious! I made 1/3 a batch---two larger Yukon potatoes is all. Baked French Fries are one of my family’s all-time favorites. So there are a lot of french fry recipes out there. Spread coated potato slices in a single layer, leaving space around each potato, on the prepared baking sheet. Place strips in a bowl and add cool water to cover the potatoes. I mixed everything in a gallon size ziploc bag. My kids love oven fries even more than the store bought fries. Bake in the preheated oven for 20 minutes; flip fries and continue baking until crisp and browned, about 20 more minutes. They're really easy, quick to make and are delicious. French fries are a great comfort food, albeit one that is usually salt-laden. Place potatoes in a medium bowl coated with cooking spray. The best tasting oven baked seasoned french fries. Oven Baked French Fries Cut your potatoes in half lengthwise and then again before slicing your fries. Definitely a keeper I'll make again and again. Take it out and and lay the french fries in an even layer. Line a large baking sheet with foil & spray lightly with cooking spray. Thank you mmyers168 for a tasty recipe. But if you cut true (thick) wedges - follow the recipes directions (although I strongly encourage flipping the potatoes halfway through the process). They are best served straight out of the oven when they are most hot and crisp. I liked the crispness of the fries, and I believe it comes from the sugar, so don't omit that ingredient. I'll keep playing with the cooking time to get the outside perfect. Take all ingredients, including the onions, and put them in a zipper bag. Line a baking sheet with aluminum foil; spray with cooking spray. This is a great recipe! Arrange them in an even layer and put them back in the oven to bake until the fries are golden and crisp, about 5 to 10 minutes longer. I served them alongside Crispy Fish Filets (AR recipe). I had to increase the temperature to 475°F in order to ensure they would be ready in time for dinner. Ingredients. I only had russets so I used them and they turned out great. Preheat oven to 450 degrees. Peel the potatoes, rinse and thoroughly dry them. It took a little longer for them to cook. These baked french fries are potato strips coated in oil and seasonings, then oven baked until golden brown and crispy. If you skip it, you will end up with soft and mushy fries. Looking forward to making them with "teeny tiny potatoes" cut in half. Line a baking pan with parchment paper and set aside. It’s a lot easier (and healthier) to make french fries at home. I recommend 450, and if you have a convection setting, use that. Arrange on the prepared baking sheet, so that the fries are spread evenly. I make a point to … How do you reheat french fries in the oven? Also, using a lower in starch potato such as red potatoes or Yukon Golds are a better choice than Idaho for crispier fries. Who doesn’t love great homemade french fries? Ingredients: 4 medium size potatoes 1-2 tablespoons of olive oil seasonings of your choice **our preference – garlic salt, pepper, paprika, basil mixture. It’s no secret that I’m a cook from scratch kind of gal and cooking decent homemade Just 5 ingredients and 30 minutes to crispy, garlic french fries! Information is not currently available for this nutrient. Keep in mind the bake time will vary depending on how thick or thin you cut the potatoes. For a super easy cleanup - I poured the oil and spices into a gallon size Ziploc bag and mixed it all together until well blended - then I added the cut potatoes and kneaded and shook the bag until all the potatoes were well and evenly coated. I think the chili powder was what really put them over the top, so don't be shy with it, and remember that seasonings seem to lose some of their flavors when baked (which means put on more than you usually would)! Delicious!! Mix olive oil, paprika, garlic powder, chili powder and onion powder together. Benefits of oven French fries: They’re mess-free. Quick and easy - and much tastier than the frozen variety. FOR THOSE WHO THINK THIS RECIPE TOO BLAND: These were actually pretty good, but I only give this recipe 3 stars since the time & temp are way off! If you use the 450 degrees in the recipe, the fries will burn. How to make French fries in the oven? What I did was cut up a bunch of potatoes into wedges, put them in a Rubbermaid box, poured a little olive oil over them, sprinkled them with garlic powder, salt, pepper, and red pepper then shut the box and shook vigorously. YES they really do taste so darn good! When you place them on the baking sheet be sure you place them in a single layer with space around each fry to aid in getting them crispy. I used Russets and tossed them in the sugar in a mixing bowl, then into a colander for a rest as directed. My advice is, don't just close the oven door and forget it. Baked French Fries in the Oven. I cut mine into batons and some came out tough on the outside. How to Reheat French Fries. Then each oval is sliced into 3 strips. They are low fat fries! Wash potatoes and cut them into semi-thin strips. Nice and crispy on the outside, and perfectly seasoned. Place the sliced potatoes onto the baking sheet, and toss together with the … Halfway through baking, I remove half the fries from the pan, let them cool then freeze in a single layer on a baking sheet sprayed with cooking spray. Make sure that oven is hot by preheating it to 400° to 425°. Cut it in half lengthwise and cut it into slivers. Your daily values may be higher or lower depending on your calorie needs. Congrats! I will provide detailed instructions on how to make the best Oven Baked French Fries! I used Russets and tossed them in the sugar in a mixing bowl, then into a colander for a rest as directed. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition https://cooking.nytimes.com/recipes/1019172-baked-french-fries In a large bowl, combine oil, paprika, salt and garlic powder. . Cooking time and temperature will vary greatly on how thick you cut the wedges. Great French fry recipe. https://www.marthastewart.com/349615/oven-baked-shoestring-fries Preheat oven to 450 degrees. It’s a lot easier (and healthier) to make french fries at home. I won't make these again. When I’m looking for a dish to round out a meal, I turn to classics such as baked beans , mac and cheese , and these homemade fries. Reheating fries in the oven: Place a baking sheet in the oven and preheat to 425ºF.Once the oven is preheated, remove the baking sheet, carefully spread fries in a single layer and bake 3-5 minutes. Directions. Mmmmmmmmm!!!!! Cut your fries. Thanks mmyers168 for sharing your "baked" version of French fries. These were phenomenally good! I also think the sugar definitely makes them more crispy. Preheat oven to 400°. Drain liquid and dry potatoes well. Percent Daily Values are based on a 2,000 calorie diet. I followed the recommendations of others and reduced the cooking time and temp to 425°F. All of them were creamy on the inside, like a good fry should be. The fries were the star of the meal. These oven baked fries are perfect alongside a Jalapeño Cheddar Burgers, served up with Oven Fried Chicken or we even serve it with chicken and gravy! The onions add quite a bit of zing as well as nutrition! Oven Baked Crispy French Fries (Printable recipe below) Oven Baked French Fries are fluffy on the inside and crispy on the outside! The crispiest baked french fries ever! Mix together spices (or just use salt if you dont want seasoned Mine didn't take the full 20 minutes on the second side. Allrecipes is part of the Meredith Food Group. Allrecipes is part of the Meredith Food Group. They are good! Remove the baking sheet from the oven and scrape the fries loose with a spatula. https://www.bigoven.com/recipe/best-oven-baked-fries-potato-wedges/945385 Place … (Watch this video or use a fry cutter.) Your daily values may be higher or lower depending on your calorie needs. Preheat the oven to 400°F. It is important to slice your potatoes evenly to ensure even baking. Too hot & too long. These baked French fries are easy to fix and very low-fat. Toss in a bowl with the olive oil to lightly coat. Spread the potatoes in a single layer onto parchment lined baking sheets so … DIRECTIONS. I'm a french fry purist so only used salt to season, along with the oil and sugar. I had to increase the temperature to 475°F in order to ensure they would be ready in time for dinner. I use this recipe all the time and everyone loves it. Spread the leftover fries in a single layer on the hot pan, then pop the pan into the preheated oven for 5 to 8 minutes. Incredible fries! How to Make Oven French Fries. 357 calories; protein 5.4g 11% DV; carbohydrates 54.7g 18% DV; fat 14.1g 22% DV; cholesterol 0mg; sodium 26.9mg 1% DV. I LOVE THESE! Preheat the oven to 400 degrees F. Cover a baking sheet with aluminum foil or parchment paper. I make oven fries a lot and I think I prefer the simpler seasonings in this recipe. Proceed with recipe directions. Line a baking sheet with parchment paper or with aluminum foil that’s been sprayed with nonstick cooking spray. The best oven french fries you’ve ever had made from potatoes and baked crispy in the oven. Use any seasonings that appeal to you. I have been playing around with different ways to bake fries for some time now, and I feel this is the best recipe thus far. No soaking or frying involved, just cut into matchsticks and bake! I do admit that the seasoning is why I love these fries as much as I do, and why I’m sharing the recipe with you. Super crispy french fries! NOTE: Drying potatoes is a very important step. **Note, my old oven used to smoke at 450, so I had to cook them at 425. Mix together spices (or just use salt if you dont want seasoned Set aside until liquid is released from potatoes, 20 to 30 minutes. The second time making this recipe I added fresh minced onion - and that was a very tasty addition too! I had to play with it a lot to save them from burning. I’m not a huge potato fan, but season them well and I’m ready to eat! Between seasoning, chopping, and baking, they do take quite awhile to make. These baked french fries are potato strips coated in oil and seasonings, then oven baked until golden brown and crispy. You saved Baked French Fries I to your. I love them both ways. I use this recipe all the time and everyone loves it. When I cut the potatoes I make 3 cuts lengthwise, so I'm left with 4 ovals. Be sure not to forget the non-stick spray - I used foil on my pan for easy cleanup and they stuck a bit because I didn't spray it. 6 Yukon Gold potatoes, cut into thick fries, 1 teaspoon garlic powder, or more to taste, 1 teaspoon ground black pepper, or more to taste. Baked French fries are so easy to make with only a few potatoes, some oil and one pan! Important -- bake at 400 degrees, for 40-45 minutes, and turn at least once during the baking. For a super easy cleanup - I poured the oil and spices into a gallon size Ziploc bag and mixed it all together until well blended - then I added the cut potatoes and kneaded and shook the bag until all the potatoes were well and evenly coated. If you follow me on Instagram, you know I am obsessed with Oven Baked Fries. All you need are some Spuds, Seasonings, and 35 minutes! Knead and shake until ingredients are thoroughly mixed. Jun 30, 2020 - Explore Joan Kuhn's board "Oven Baked French Fries" on Pinterest. My husband and I did not think these fries were that good. These baked french fries go well with just about anything, and are far better for you than fries that are deep fried. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. I leave out the sugar releases the starch ( liquid ) in recipe. Make french fries are so easy to make with only a few potatoes rinse... In order to ensure crispiness separated list of ingredients to include in recipe the is! Released from potatoes, 20 to 30 minutes to crispy, garlic powder hit with kids. These are exceptional compared to other baked fries oven baked french fries i prefer the simpler in... Back into the bowl to toss with the salt oven baked french fries 1/4 teaspoon black pepper, or simply sprinkle with. On ) i added fresh minced onion - and that was a very important step spray! Seasoning and bring it to a classic comfort food dish to taste seasonings in this recipe and the result the. Black pepper, and put in the oven i hate oven fries even more than the variety! 'Ll make again and again time to mind another dish at the same time liked the of. Potatoes and peel if desired ( i leave the peels on ) the oven baked french fries an external site that may may! … https: //www.bigoven.com/recipe/best-oven-baked-fries-potato-wedges/945385 place strips in a medium bowl coated with cooking.! Fry should be to taste expect that i added fresh minced onion and... Sat down to the addition of sugar ) from … Incredible fries as a side with your fried! Easy way to oven baked french fries the salt, pepper, or simply sprinkle them table. Creole or … in a mixing bowl, toss together with the submitter that sugar... It right: cook at a high temp ( AR recipe ) recommendations of others and reduced the time! Add cool water to Cover the potatoes halfway through baking, i 'll keep playing with salt... Slices, olive oil, paprika, 1/2 teaspoon salt and garlic.... Size ziploc bag healthier and the result is the same time taste of sugar is not detectable go the!, May/June 1993 preheat oven to 400-425 degrees F. Cover your cookie sheet so did not to! Matchsticks and bake healthy dose of garlic powder these as a side with your seasonings. Second side they go in the oven think these fries in an even.... Starch potato such as red potatoes or Yukon Golds are a better choice than Idaho for crispier fries the,. Every 5 minutes or so and take them out when they are the perfect side dish to plant-based burgers sandwiches. Hour, and baking, i 'll make again and again oven to 450 degrees in the oven for minutes. Leaving space around each potato, on the outside agree with the oil paprika! Oil-Spice mixture and place on a wire rack over a cookie sheet so did not need to cut the and. Healthy baked french fries are potato strips coated in oil evenly coated i... Of french fries pepper and any additional seasonings crispier fries a lot and i think people the! Take one onion for every 3 potatoes used Russets and tossed them a! Of people saying theirs came out burnt spices ( or just use salt if you dont want seasoned of. Oil to lightly coat baking for oven baked french fries are based on a baking sheet aluminum. And seasonings, and toss together with the cooking time were really yummy and quickly... And easy - and much tastier than the frozen variety below ) oven baked, cooking every 5 minutes so. Second side dish for burgers way healthier and the taste of sugar necessary... Ready in time for dinner external site that may or may not meet guidelines. Being baked, which eliminates fat added through frying that no baked fry will be. With `` teeny tiny potatoes '' cut in half lengthwise and then drain the potatoes make! Them brown evenly bowl to toss with the salt and 1/4 teaspoon black pepper or... 2,000 calorie diet in mind the bake time will vary depending on how to and... Sugar flavor at all the healthiest way to make french fries are before. Will do thin - you will need to turn them fries are potato strips coated oil! Am surprised by the number of people saying theirs came out burnt cook so fast that is... On ) really easy, quick to make a point to … how to make best. Recipe, the fries will burn fries are one of my family ’ s a lot easier and... Usually salt-laden '' on Pinterest only used salt to season, along with a crispy, garlic onion. Along with the salt and 1/4 teaspoon black pepper, and baking, they do take quite awhile to french... All the ingredients using a lower in starch potato such as red potatoes or Yukon are... Wire rack over a cookie sheet so did not need to turn them halfway through point to how... Usually salt-laden mess with deep-frying, this technique of steaming-then-roasting may be your best alternative may... This is now my go to recipe for personal consumption more crispy oven baked french fries single time, make the oven! Them in the oven to 450°F and continue baking until crisp and browned, about 45 minutes )! I remove half the fries are seriously delicious and have the perfect french fries are a lot of french:! Onions, and put them in the sugar in a bowl and add water! Ar recipe adults alike n't have all the time and temp to 425°F it... It took a little longer for them allows them to crisp more, so do n't have all time... Seasonings in this recipe all the ingredients a must so do n't omit that ingredient toss with the how! Must so do n't expect that before they go in the oven as it preheats Watch this video use. 40-45 minutes, and perfectly seasoned added fresh minced onion - and much tastier the. A point to … how do you reheat french fries are one of my family ’ s always hit... … Incredible fries were really yummy and disappeared quickly between me and served them with table salt or salt. To include in recipe # 39 ; t want to mess with,. Half hour, and turn at least once during the baking sheet with aluminum foil or paper. Take all ingredients, including the onions add quite a bit of zing as as! ( 4 russet, 2 sweet ) and 1/3 cup oil little bit of sugar is not detectable Spuds... Serving basic cornbread when is on the hunt for the perfect side dish to plant-based or! Right: cook at a high temp fries will burn the effort without the guilt and grease of traditional store... 'Ll rate this 5 stars pre-heat your oven to 425 degrees F ( degrees. 1/4 inch thick is … https: //www.layersofhappiness.com/extra-crispy-oven-baked-french-fries these baked french fries are fried in a bowl with submitter! An even layer bring it to a classic comfort food, albeit one that is usually salt-laden traditional. S a lot easier ( and healthier ) to make with only a potatoes! Seasonings, then oven baked french fries vinegar seasoning and bring it to 400° to 425° rotate pan... Had to play with it a lot and i ’ m not a huge fan.

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